Peter Zemmer - Sauvignon Blanc Alto Adige DOC 2022

Regular price $65.00

Profile:

Greenish yellow to straw-yellow

Tones of nettles, honey, bell pepper, and elder blossom

Juicy fruit aromas and delicate minerality creating a harmonious opulence with a long and impressive finish

Food Pairing: Will pair well with vegetable soups, especially cream-based soups, soufflés and dishes with eggs and asparagus. Also excellent with salami

What’s In It: 100% Sauvignon Blanc

How It Was Made:

Vinification: The grapes are crushed and the stems are removed in a pneumatic

tank press. Before being pressed, an 8 - 10 hour long cold maceration takes place

in order to enhance the fruitiness of the wine. Afterwards, the grapes are gently

pressed and clarified through the natural settling of sediments. The alcoholic

fermentation is carried out with pure strains of yeast at a controlled temperature

of 19 °C (66 °F).

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