Sergio Mottura - Orvieto "Secco" DOC 2021

Regular price $57.00

Profile:

Clear pale yellow with natural golden highlights

Fruity fragrant aromas typical of this area, with hints of wild mint and aromatic herbs

Dry but rounded with a subtly bitter aftertaste

Food Pairing: Delightful as an aperitif or with classic central Italian dishes: lasagne, spaghetti with summer vegetables, asparagus crêpes, chicken or rabbit with olives, fresh cheeses and all fish

What’s In It: Procanico 45%, Verdello 25%, Grechetto 20%, Rupeccio 10%

How It Was Made:

Vinification Soft pressing, preventive static decantation of the musts. Fermentation in steel

Harvest Grapes are harvested and selected by hand. Grechetto is harvested in the first half of

September, Procanico in the first half of October

Aging In steel for 6 months, with contact with fine lees

Aging potential Within 10 years

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)