Chateau Cantemerle, a Fifth Growth estate in Bordeaux’s 1855 Classification, is celebrated for its elegant, balanced wines. Located in Haut-Medoc, its 108-hectare vineyard has 92 hectares under vine, planted with 60% Cabernet Sauvignon, 30% Merlot, 6% Cabernet Franc, and 4% Petit Verdot. The estate has recently increased its focus on Cabernet Sauvignon to enhance structure and aging potential, while reducing its historical reliance on Cabernet Franc.
The gravelly soils and the estate’s 30-year-old average vine age contribute to the complexity and longevity of its wines. Chateau Cantemerle’s oldest vines, especially its Cabernet Sauvignon, are nearly 70 years old, adding depth and concentration to the wines.
Dedicated to a winemaking philosophy that blends tradition with modern techniques, the estate emphasizes careful vineyard management and precision in vinification. Sustainability is also a key focus, ensuring the health of the land and quality of the wines for future generations.
Chateau Cantemerle’s wines are known for their finesse, with dark fruit, spice, and earthy notes, supported by fine tannins. These wines are approachable when young but develop beautifully with age, making them highly valued by collectors.
The gravelly soils and the estate’s 30-year-old average vine age contribute to the complexity and longevity of its wines. Chateau Cantemerle’s oldest vines, especially its Cabernet Sauvignon, are nearly 70 years old, adding depth and concentration to the wines.
Dedicated to a winemaking philosophy that blends tradition with modern techniques, the estate emphasizes careful vineyard management and precision in vinification. Sustainability is also a key focus, ensuring the health of the land and quality of the wines for future generations.
Chateau Cantemerle’s wines are known for their finesse, with dark fruit, spice, and earthy notes, supported by fine tannins. These wines are approachable when young but develop beautifully with age, making them highly valued by collectors.