Braida Bricco Della Bigotta Barbera d’Asti 2016
Red Wine from Piedmont, Italy
Braida Bricco Della Bigotta Barbera d’Asti 2016
Red Wine from Piedmont, Italy
Profile:
Appearance: Deep ruby with violet hues.
Nose: Ripe plums, dark berries and violets, with touches of licorice, vanilla, and spice.
Palate: Dense and intense, with concentrated dark fruit, balanced acidity, firm tannins, and hints of oak spice.
Finish: Long and persistent, with echoes of plum, cocoa, and a subtle spiciness.
Food Pairing: Pairs well with hearty dishes such as braised beef or lamb, game meats, rich stews, or aged cheeses that can stand up to its intensity and depth.
What’s In It: 100% Barbera
How It Was Made:
Grapes are selected from the historic Bricco della Bigotta vineyard near Rocchetta Tanaro. The wine is aged in oak (barriques) to lend structure and complexity, a technique made famous by the Bologna family to elevate Barbera.