Sergio Mottura - Grechetto Civitella "Poggio della Costa" IGT 2021

Regular price $68.00

Profile:

Rich golden yellow

When very young it offers flavors of flowers and exotic fruits (pineapple). By late summer it develops a pleasing aromatic bouquet, full and fruity

In the mouth it is warm, crisp and persistent with a lingering delicately tannic finish

Food Pairing: Lasagne, spaghetti “alla carbonara” and “amatriciana”, bean or chickpea soups, roast veal in a cream sauce, ossobuco alla milanese and, naturally, all fish: salt cod “alla livornese”, red mullet and grilled tuna steaks

What’s In It: 100% Grechetto

How It Was Made:

Vinification

Soft pressing, preventive static decantation of the musts. Fermentation in steel

Harvest

Harvested and selected by hand in the first half of September

Aging

In steel for 9 months, with contact with fine lees. In bottle for 8 months

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