Antica Enotria - Nero di Troia "Pura Gioia" IGT 2020
Red Wine from Puglia, Italy
Antica Enotria - Nero di Troia "Pura Gioia" IGT 2020
Red Wine from Puglia, Italy
Profile:
Ruby red color with purple hues
Scent refers to small red fruits and a slight spiciness
Soft and with a slightly quite savory and slightly tannic finish, typical characteristics of the Uva di Troia
Food Pairing: Goes very well with dishes with an intense taste like pasta with truffles or with red meat sauces. Ideal with savory second courses such as roast pork with local spices, lamb-based dishes, mature cheeses and lampascioni, baked hare.
What’s In It: 100% Nero di Troia
How It Was Made:
VINE: Trained using the Guyot method. YIELD: 7000 kg per hectare.
VINIFICATION: This grapes reach the peak of ripeness in October. After harvesting and slightly crushing, the grapes are left to macerate on their skins and ferment for 12 days. After racking this wine remains this wine remains in batonage on fine lees for 2 months. We use very low amounts of sulphites and do not add any chemical additives to winemaking.
AGING: This wine is aged for 8 months in steel tanks and for 4 months in the bottle prior to release from the winery.
SENSORY CHARACTERISTICS: Deep ruby red colour and violet nuances. Intense aromas of small red fruits and slight spiciness. In the mouth it is soft and with a slightly quite savory and slightly tannic finish, typical characteristics of the Nero di troia grapes variety.