Mondot 2018
Red Wine from Saint-Emilion, Bordeaux, France
Mondot 2018
Red Wine from Saint-Emilion, Bordeaux, France
Profile:
Color: Deep ruby-garnet.
Nose: Ripe black plums, cherries, red plum, violets, blueberries, and a touch of minerality.
Palate: Full-bodied and juicy with velvety texture, vibrant fruit, balanced by fresh, rounded tannins.
Finish: Long, chalky, and spicy.
Food Pairing: Pairs well with roasted lamb, grilled steaks, duck breast, hard cheeses like Comté or Manchego, and dishes with mushroom-based sauces.
What’s In It: 100% Merlot
How It Was Made:
Vinification: Grapes for the Mondot are sourced from both the main Troplong Mondot estate and two adjacent parcels that may eventually be incorporated into the Grand Cru estate.
Aging: Aged in oak barrels, contributing to the wine's spicy notes and integrating the tannins.